Emine Gögüs Culinary Museum

In 1905, this mansion was built by Abraham Kethudazade Gogus Efendi. In 2007, the building was donated to the city by the Gogus family, and in 2008 the “Emine Gogus Gaziantep Kitchen Museum” was opened to visitors. Gaziantep Cuisine is an important food culture and one that greatly influences Turkey's national cuisine. Exhibits with mannequins in traditional period dress depict family scenes of food prepartion and communal dining. Traditional foods and drinks are described in detail. Kitchen utensils, equipment and supplies from the Gaziantep region are also on display.